Solutions

Jams

  • Boiling: Products retain all the color and flavor of their ingredients since vacuum concentrators boil down moisture under vacuum conditions, allowing water content to evaporate at low temperature.
  • Sterilization: During the secondary sterilization process that follows bottling, steamers stabilize the product at low temperatures to ensure consistent quality.

Manufacturing process

Boiling and concentrating

  • Concentrating
  • Boiling
  • Electricity
  • Steam
  • Air
450VC

Vacuum Concentrators

Sterilization

  • Boiling
  • Electricity
  • Steam
TSA-1600

Steamers

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